Wednesday, October 12, 2011

Ginataang Lubi-Lubi

Ginataang lubi-lubi na masiram kaunon pag ang saimong maluto may tutong tutong tapos nakakamot ka habang nagakaon sabayan pa ning panulak na coca- cola.. siram sana

Mga Sahog:
1 bundle, lubi-lubi leaves
1 teaspoon Alamang
1/4 kl. liempo
3 cups cocnut milk
onion
garlic


Ingredients 

Only the young leaves of lubi-lubi
Slice the leaves into three or for and then place it in a pot.
And then add a teaspoon of bagoong alamang, that followed by the garlic and the oinion.
Put the liempo and the coconut milk.
Cover the pot and then wait for a few minutes to cook.
And then checked if the lubi-lubi is soft and ready to eat and then put a seasoning to meat your desired taste.


REMINDER:


Lubi-lubi leaves can be tough when it is mature that is why young leaves is appropriate to cook








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